Author Archives: Dining At Disney

Hanami at Epcot Flower and Garden Festival

Fruishi from Hanami Outdoor Kitchen - Epcot Flower and Garden Festival

Hanami resists across from the Japan Pavilion towards Morocco. This Epcot Flower and Garden Festival marketplace offers fresh light sampling, nothing heavy. Menu Frushi (Fresh strawberries, pineapple and cantaloupe rolled with coconut rice, atop a raspberry sauce sprinkled with toasted coconut and whipped cream)** Chirashi Hanazushi (Grilled Salmon, cooked shrimp and crab stick served over Continue Reading

Recipe: Fire Cracker Duck Wings

Carthay Circle Lounge

Carthay Circle Restaurant at Disney California Adventure offers many delicious dishes and thirst-quenching cocktails. These duck wings are very popular. We even tried these at the Carthay Circle Lounge. You can read our review including the wings, as well as many other dishes and drinks here. Here is the recipe for Fire Cracker Duck Wings: Wings 1 teaspoon Continue Reading

The Cottage at Epcot Flower and Garden Festival

The Cottage - Berry trifle

The Cottage: Savories, Trifles and Tea sits next to the Rose & Crown beer stand in the United Kingdom pavilion at Epcot. It’s one of 12 marketplaces set up for the Epcot Flower and Garden Festival. Menu Potato, Chive and Cheddar Cheese Biscuit with Smoked Salmon Tartare and Sour Cream Baked Goat’s Brie with Kumquat Chutney Continue Reading

New restaurant to open in Epcot!

Morocco pavilion

On April 1, Disney World announced that the Morocco Pavilion in Epcot will be receiving a new waterfront restaurant, Spice Road Table. The new restaurant will feature small plates and beverages inspired by Mediterranean cuisine and feature indoor and outdoor seating. According to the Disney Parks Blog the menu is still being finalized and other Continue Reading

L’Orangerie at Epcot Flower and Garden Festival

Verrine charlotte au pèches

L’Orangerie in France features very different food from what you find during the Food and Wine Festival. The fare at Epcot Flower and Garden Festival is lighter and features seasonal fruits and vegetables. Menu Tarte à la ratatouille et fromage de chèvre (Zucchini, eggplant, bell peppers, onions and tomato tart with goat cheese)** Terrine Campagnarde, Continue Reading

Fruits by the Glass at Epcot Flower and Garden Festival

Florida Orange Groves, Blueberry Blue, Blueberry Wine

Located just as you enter the World Showcase to the right you’ll find Fruits by the Glass. This Epcot Flower and Garden Festival marketplace booth features wines, beers and cocktails that focus on fresh fruits. Menu Watermelon Passion Fruit Cocktail Wild Berry Slush (Non-Alcoholic) Sea Dog Blue Paw Wild Blueberry New Planet™ 3R Raspberry Ale Continue Reading

Tables in Wonderland April event at The Wave… of American Flavors

Tables in Wonderland April event

The Wave…of American Flavors welcomes Brewmaster James Emmerson and Peach Farmers Nicole and Brian Adams for this month’s Tables in Wonderland dinner. Brewmaster James Emmerson’s Bio:  After working summers in the Organic Chemistry Labs at Eli Lilly and Co., he attended brewing school in 1987. He started his brewing career at Sieben’s Brewery in Chicago, Ill, Continue Reading

Tables in Wonderland – Cirque du Soleil La Nouba

TIW La Nouba April 2013 discounts

Tables in Wonderland members have the opportunity to save up to 35% off tickets to Cirque du Soleil La Nouba! Dates include April 9 through May 11 and May 28 through June 21, 2013 for shows Tuesday – Saturday at 6 and 9 pm. 25% Discount for Category 2 Tickets Adult: $69.75 plus tax Child: Continue Reading

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