Disney recipe

  • Recipe: Red-Nosed Zebra

    One of the popular drinks last year during the holidays was the Red-Nosed Zebra. The drink was available at Trader Sam’s in Disneyland Hotel. With this recipe you can make the drink at home. It’s perfect for a holiday party!…

  • Recipe: Sticky Toffee Pudding

    The weather is getting cold and warm, comforting food is what everyone needs. Raglan Road’s Sticky Toffee Pudding will satisfy that need. With this recipe you can make this sinfully delicious dessert at home. It serves 4 to 6 people.…

  • Recipe: No Way Jose

    Beaches and Cream Soda Shop at Disney’s Beach Club Resort is known for it’s Kitchen Sink. However, one of the best ice cream sundaes (and you can actually finish it!) is the No Way Jose. If Reese’s peanut butter cups…

  • Shrimp Taco from Mexico 2014 Epcot Food and Wine Festival

    Recipe: Tacos de Camarones

    One of our favorite items at the Epcot Food and Wine Festival is the Tacos de Camarones (shrimp tacos) from the Mexico booth. With this recipe you cane make these shrimp tacos at home, 10 to be exact. Muppet fans,…

  • Recipe: Pumpkin Cheesecake

    It’s that time of year again, pumpkin season!  You can get nearly everything pumpkin flavored – tea, coffee, desserts, beer and even wine. Disneyland is joining in on plenty of pumpkin options including pumpkin beignets, pumpkin twists, pumpkin muffins, pumpkin…

  • Capt. Cook's tonga toast

    Recipe: Tonga Toast

    Kona Café at Disney’s Polynesian Village Resort serves this extremely popular breakfast item – Tonga Toast. Can’t get a reservation to have this delicious treat? Head over to Capt. Cook’s, the food court at the Polynesian also serves this during…