Celebrate Viva Navidad at Disneyland Resort

If you are lucky enough to be at Disneyland over the holidays, make sure to give your tummy a present also and enjoy some of the special offerings Disney has during the Viva Navidad celebration at Disney California Adventure Park. 

Bayside Brews:

  • Negra Modelo
  • Chips & Salsa
  • Buñuelos – Two golden-fried flour tortillas dusted with cinnamon-sugar, served with a side of cajeta

Boardwalk Pizza and Pasta:

  • Chorizo Pizza – Thick-crust pizza with a mild tomato sauce, mozzarella and cotija cheese, spicy chorizo, fresh pico- de -gallo and a tomatillo-cilantro crema drizzle
Chorizo Pizza from Boardwalk Pizza and Pasta
Photo by Disney Parks Blog
  • Mango and Lime Box

Paradise Garden Grill:

  • Homemade Pozole – Mild chile and pork stew with hominy and oregano, served with tortilla chips
  • Ceviche Plate – Fresh fish and shrimp, marinated in citrus, cilantro, onions and chiles, served with a side of tortilla chips and salsa
  • Torta al Pastor – Soft telera roll topped with chorizo beans, marinated pork, lettuce, avocado mash and Mexican crema
Fresh torta from Paradise Garden Grill
Photo by Disney Parks Blog
  • Sopes de Barbacoa – Two fried cornmeal patties topped with chorizo beans, shredded beef, cabbage, Mexican crema and cotija cheese, served with a side of achiote rice and tortilla chips and salsa
  • Street-Style Tacos – Three corn tortilla tacos filled with your choice of marinated pork or shredded beef, topped with white onion and fresh cilantro
  • Chicken Mole – Roasted chicken smothered with mole sauce and cotija cheese, served with a side of corn salad and achiote rice
  • Buñuelos – Two golden-fried flour tortillas dusted with cinnamon-sugar, served with a side of cajeta
  • Sweet Pineapple and Raisin Tamales – A traditional, sweet tamale served with a pineapple-caramel sauce
  • Champurrado – Mexican hot chocolate with masa harina
  • Kids Cheese Quesadilla – Served with apples and carrots

So grab yourself a few tortas and tamales and sit back to enjoy the Latin American inspired celebrations and food.

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