Ever wanted to learn how to cook like a Roman? Now you can! Portobello in Disney Springs will be hosting an event where you can learn to cook from Chef Tony Matuano. He’ll teach you how to prepare an authentic Spaghetti alla Carbonara and the classic dish of Veal Saltimbocca.
The multi-course learning experience will start off with an apertivo hour with passed wood-fired pizza with spring artichokes. Each of the courses comes paired with Italian wines. The event will be taking place Saturday, April 9, 2016 from 12 to 2 pm.
Cook Like a Roman Menu
Wood Fired Pizza with Spring Artichokes
Brut Cuvee Rosé, Bisol
Puntarelle alla Romana
Frascati “Poggio Verde” Pallavicini
Spaghetti alla Carbonara
Amarasco, Pricipe Pallavicini
Gelato alla Stracciatella
Tickets for cooking class are 40.00, plus tax and gratuity. To make reservations, call (407) 828-8996. Space is limited.