The Cottage at Epcot Flower and Garden Festival

The Cottage: Savories, Trifles and Tea sits next to the Rose & Crown beer stand in the United Kingdom pavilion at Epcot. It’s one of 12 marketplaces set up for the Epcot Flower and Garden Festival.

The Cottage at Epcot Flower and Garden Festival

The Cottage: Savories, Trifles and Teas at Epcot Flower and Garden Festival

Menu

  • Potato, Chive and Cheddar Cheese Biscuit with Smoked Salmon Tartare and Sour Cream
  • Baked Goat’s Brie with Kumquat Chutney
  • Waterkist Farms Heirloom Tomatoes with house-made Mozzarella, Minus 8 Vinegar and Basil
  • Chocolate Trifle
  • Berry Trifle
  • Ginger and Tea Trifle
  • Trio of Trifles
  • Hot Teas (Earl Grey, English Breakfast, Lemon Green Tea, Jasmine Green Tea, Spiced Apple Chai, Pumpkin Chai, Mixed Berry Black Tea, Pomegranate and Raspberry, Camomile Honey & Vanilla, Honeybush, Mandarin and Orange, Pure Peppermint, Lemon & Ginger)
  • Iced Teas (Peach Cold Brewed Iced Tea and Mixed Berries Cold Brewed Iced Tea)
  • Poema Cava Brut Rosé
  • Chilled Rose Blush Lemonade (Non-alcoholic)
  • Seagram’s Orange Citrus Sparkling Water
  • Minute Maid Light Lemonade
  • Honest Kids’ Super Fruit Punch
The Cottage menu

The Cottage: Savories, Trifles and Teas menu

The heirloom tomatoes were very fresh, and the house-made mozzarella and vinegar made this salad great.

The Cottage - Heirloom tomatoes

Waterkist Farms Heirloom tomatoes with Mozzarella, Minus 8 vinegar and basil at The Cottage

We loved the cheddar cheese biscuit with smoked salmon and sour cream! The salmon was very fresh and had a little bit of lemon and dill. The biscuit wasn’t too cheesy, and it was still hot adding a nice contrast to the chilled salmon.

The Cottage - Biscuit with smoked salmon tartare

Potato, chive and cheddar cheese biscuit with smoked salmon tartare and sour cream at The Cottage

The baked goat’s brie topped with kumquat chutney is delicious. The brie has a nice flavor and the chutney adds a little bit of sweetness and tang.

The Cottage - Baked goat's Brie

Baked Goat’s Brie with kumquat chutney at The Cottage

The Cottage - Baked goat's Brie cross-section

Cross-section of the baked goat’s brie at The Cottage

The trifles are available individually or you can get the trio. We tried all three and found them to be about 2-3 bites each. The chocolate trifle consisted of chocolate mousse topped with vanilla cream. It was the heaviest of the three and is best when saved for last.

The Cottage - chocolate trifle

Chocolate trifle at The Cottage

The berry trifle was a favorite. It was very light, the lightest of all three. We’d recommend starting with this one.

The Cottage - Berry trifle

Berry trifle at The Cottage

The most unique trifle was the ginger and green tea. It had just a hint of ginger and you could really taste the green tea. If you aren’t going to get the trio, definitely get this one.

The Cottage - Ginger and green tea trifle

Ginger and green tea trifle at The Cottage

Have you tried any of the items at The Cottage? Which ones are your favorite?

2 Thoughts on “The Cottage at Epcot Flower and Garden Festival

  1. Pingback: 2014 Epcot Flower and Garden Festival marketplace booths announced |

  2. Pingback: The Buttercup Cottage at Epcot Flower and Garden Festival |

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