Unveiling of the Raglan Road Cookbook signature dinner

In celebration of St. Patrick’s day, Master Chef Kevin Dundon will host a special Signature Dining event. Guests will enjoy a 5-course dinner with wine pairings. This events is part of the Mighty St. Patrick’s Festival and is the unveiling party for the Raglan Road Cookbook.

When: Thursday, March 13, 2014 at 6:30 pm

Where: Raglan Road Irish Pub and Restaurant, Downtown Disney

Price: 115 per person, plus tax and gratuity

 

Menu

Horseradish Infused Carpaccio of Beef with Crispy Vegetables
Domaine Chadon, Brut Rose, Napa

Dublin Bay Prawn Bisque
Provenance, Sauvignon Blanc, Napa Valley

Smoked Haddock, Potato, Tomatoes and Vintage Dubliner Cheddar Bake
Chalone Estate, Chardonnay, Chalone, California

Guinness Glazed Roast Loin of Pork filled with Sage and Onion Stuffing with Colcannon Poatoes
Provenance, P Wave, Red Blend, Napa, California

Créme Brulee topped with Our Famous Bread & Butter Pudding
Inniskillin, Ice Wine, Canada

Seating for this Signature Dining dinner is limited. For reservations, call (407) 939-0300.

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