• Celebrate New Year’s Eve at Epcot

    New Year’s Eve Celebration at Monsieur Paul When: December 31, 2013; 12 pm – 6:30 pm Cost: 75 per person, plus tax and gratuity Appetizer Raviole d ’escargots, crème au persil Escargot ravioli, cream of parsley Or Soupe de moules…

  • Meet the Disney gingerbread house chefs

    Ever wondered who was behind those amazing gingerbread houses that you see at the Disney World resorts? Now, you can meet those talented pastry chefs! Meet the Disney pastry chefs dates and times: November 15: Pastry chef Jeff Barnes –…

  • Ralph Brennan’s Jazz Kitchen murder mystery show

    Ralph Brennan’s Jazz Kitchen presents Hollywood Confidential, an interactive murder mystery show! When: Thursday, October 24 at 6:30 pm Price: $79 per person; Celebration package is an additional $15 per person Booking: Call (714) 563-7261 Monday – Friday from 10…

  • Inaugural Edible Orlando Field to Feast Dinner

    The Disney Chefs are coming together for a fantastic cause! The Inaugural Edible Orlando Field to Feast Dinner will feature the Disney World Chefs and benefit the Kid’s Café program of Second Harvest Food Bank of Central Florida. Come out,…

  • Fulton's Crab House in Downtown Disney

    Downtown Disney Foodtopia this month

    During the month of October, Downtown Disney Foodtopia will be going on. Downtown Disney Foodtopia will feature seven restaurants with 3-course dinners for $30 and Fulton’s Crab House will offer a $60 option. Foodtopia will be taking place from 5:30…