• Croissant Doughnut, a fried doughnut topped with banana caramel sauce, chocolate ganache and whipped cream at Be Our Guest Restaurant in Magic Kingdom at Disney World

    Be Our Guest Restaurant will now serve breakfast

    Recently, we told you about Be Our Guest Restaurant in Magic Kingdom accepting Advanced Dining Reservations for lunch. Now, we have more news. Be Our Guest Restaurant will now serve breakfast starting on March 20, 2015. From March 20 –…

  • Pineapple hot dog and Berry Tea cocktail from Pineapple Promenade at the 2015 Epcot Flower and Garden Festival Outdoor Kitchens

    2015 Epcot Flower and Garden Festival menus

    Spring has sprung and the 22nd Epcot Flower and Garden Festival is underway. We recently visited the festival and made stops at every Outdoor Kitchen located along the World Showcase promenade. Many of the favorites from the previous year have…

  • Downtown Disney food trucks soon to feature new dishes

    For a great foodie experience, one must visit Exposition Park in Downtown Disney West Side.  There you will find an assortment of great cuisine to tantalize your palate.  From nouveau American classics to Asian Fusion cuisine, you can find something special for any…

  • Cod Cornucopia at Raglan Road

    New menu items at Raglan Road

    At the Mighty Festival St. Patrick’s (March 13-17, 2015), guests will get to try new menu items at Raglan Road. The spring menu will feature new food and cocktails! According to Disney Parks Blog, the new menu item doesn’t just…

  • Disney World Christmas Day menus

    Many people travel to Disney World to celebrate Christmas. When planning a holiday trip, where to dine on Christmas Day is something that has to be taken into consideration. The parks are busy and so are the restaurants. Here is…