Capa at Four Seasons Orlando

Capa Steakhouse Wine Pairing Dinners

Capa, the Spanish-inspired rooftop restaurant at Four Seasons Orlando at Disney World, will host two upcoming special wine dinners.

Capa at Four Seasons Orlando
Spanish-inspired restaurant, Capa

Shafer Wine Dinner

When: January 18, 2018 at 6 pm
Cost: 250 per person, all inclusive

Capa is partnering with Shafer Vineyards for a five-course pairing dinner. The menu is as follows:

Primero
Red Snapper | Timut Pepper Grapefruit | Fennel
Shafer Red Shoulder Ranch Chardonnay

Segundo
Lamb | Black Garlic Mustard Crema | House Made Taco Shell Crisps
Shafer Merlot

Tercero
Iberico Pork Chop | Sweet & Sour Daikon Cashew Nuts
Shafer ‘TD-9’

Entrante
Creekstone Beef Short Rib Cardamom-Ginger Carrots | Vanilla Pomme Dauphine
Shafer ‘1.5’ Cabernet Sauvignon
Shafer ‘Hillside Select’ Cabernet Sauvignon

Postre
Specialty Dessert by Executive Chef Rabii Saber
Shafer ‘Relentless’ Syrah

Darioush Wine Dinner

When: February 8, 2018 at 6pm
Cost: 250 per person, all inclusive

Capa will welcome special guest Allen Papp from Darioush Vineyards for a five-course pairing dinner. The menu is as follows:

Primero
Corn Flake Breaded Adobo Tuna Cucumber | Foie Gras
Darioush Viognier

Segundo
Lemon Almond Crust Codfish Vegetable Tian
Darioush Chardonnay

Tercero
Confit Berkshire Pork Cheeks Kumquat | Parsnip
Darioush Cabernet Franc

Entrante
Tableside Carved Tomahawk | Au Poivre Pommes Pont Neuf
Darioush Signature Cabernet Sauvignon
Darioush Darius II Cabernet Sauvignon

Postre
Specialty Dessert by Executive Chef Rabii Saber
Darioush Shiraz

For reservations, call (407) 313-6161.

Leave a Reply

Your email address will not be published. Required fields are marked *