Ravello will host a Markham Vineyards wine dinner this February

On Feb. 4, 2016, Ravello will host a Markham Vineyards wine dinner with special guest Bryan Del Bondio, President of Markham Vineyards. Guests will enjoy a cocktail reception followed by a 5-course dinner. Here are the details!

Ravello, at Four Seasons Orlando, is located on the first floor and features modern Italian cuisine. Guests can start their day with breakfast or enjoy regionally Italian specialties for dinner. Chef Fabrizio Schenardi is a native of Italy, so you’ll definitely be enjoying an authentic meal.

When: Feb. 4, 2016
Time: 6pm – Cocktail reception; 6:45pm – 5-course dinner
Where: Ravello at Four Seasons Orlando
Cost: 175 per person includes tax and gratuity

Markham Vineyards wine dinner menu

Starter

Pizza Fritta Napoletana

Cauliflower & Hen of the Wood Mushroom
“Budino di Pane” & Prosciutto

Shrimp & Fire Roasted Garbanzo Beans
Paprika & Leek Confit

Wine Pairing: Markham Sauvignon Blanc 2014

Pasta

Paglia e Fieno
Spinach Tagliatelle & Egg Tagliatelle, Wild Mushrooms, Truffle Ragout

Wine Pairing: Markham Chardonnay 2014

Fish

Mediterranean Herb Roasted Red Snapper
Butternut Squash Caponata, Borlotti Beans, Marjoram and Pine Nuts

Wine Pairing: Winery Only Petit Verdot 2013

Meat

Piedmont’s NY Steak Tagliata
Sweet Onion Variations, Shaved Brussel Sprouts Salsify, Seara Sauce

Wine Pairing: Markham Cellar 1879 Blend 2013

Dessert

Blood Orange Pudding
Amaretto Olive Oil Cake & Wild Strawberry Sorbet

Wine Pairing: Winery Only Late Harvest Muscat 2014

For reservations, call (407) 313-6161.

If you’ll be in Orlando or Disney World on February 14, you can make reservations and indulge with Ravello’s Valentine’s Day menu! Additionally, Capa Restaurant, located on the 17th floor, will be offering a Valentine’s Day menu.

Doesn’t this sound delicious? We’d love to know about any of the wine dinners you’ve attended at Four Seasons!