Cheese plate and toppings for smoked salmon at Plancha Sunday Brunch preview at Four Seasons Orlando

Sunday Brunch preview at Plancha at Four Seasons Orlando

We had an opporutnity to be one of the first people to see what Four Seasons Orlando has in store for their Sunday Brunch at Plancha. This new dining offering will start on March 13, 2016 and be available from 10 am to 3 pm. Here’s a look at what we got to experience at the Sunday Brunch preview at Plancha.

Cheese plate and toppings for smoked salmon at Plancha Sunday Brunch preview at Four Seasons Orlando
Artisinal cheese plate and salmon toppings

There will be three offerings available for brunch – buffet and a la carte entrée (68 per person), buffet only (45 per person) or a la carte entrée only.  Here are some of what delicious menu items that will be offered!

The Menu

Brunch Buffet

  • Assorted salads
  • Seasonal fresh fruits and berries
  • House-made granola
  • Organic yogurt
  • Parfaits
  • Artisanal meats and cheeses
  • Smoked salmon with bagels, cream cheese and toppings
  • Seared ahi tuna
  • Ceviche
  • Shrimp cocktail
  • Marinated olives
  • Grilled vegetables
  • Guacamole
  • Black bean hummus
  • Pasta salads
  • Red bliss potato salad
  • Breakfast pastries
  • Tres leches
  • Cheese flan
  • Rollo de guava and much more
The Very-Berry French Toast at Plancha Sunday Brunch preview at Four Seasons Orlando
The Very-Berry French Toast

A la Carte

American Kobe Beef Sliders with pimento cheese, roasted garlic aioli and pepper jelly.

Shrimp Omelet with shrimp, jalapeños, mixed peppers, onion, tomato, cilantro and cheddar.

Twisted Benedict with Canadian bacon, English muffin, grilled asparagus and truffle hollandaise.

Very-Berry French Toast made with brioche, wild berry compote and powdered sugar.

Oatmeal Pancakes includes oatmeal flour pancakes topped with dark rum banana compote and whipped butter.

Chicken and White Cheddar Waffles has fried chicken thighs, white cheddar waffles and served with spicy maple syrup.

Cured Salmon Paillard includes chick pea salad, cucumber, tomato, red onion and vinaigrette.

Spaghetti and Zucchini topped with tomato sauce and tempura avocado.

Shrimp Omelet at Plancha Sunday Brunch preview at Four Seasons Orlando
Shrimp Omelet with potatoes
Oatmeal Pancakes topped with dark rum banana compote at Plancha Sunday Brunch preview at Four Seasons Orlando
Oatmeal Pancakes topped with dark rum banana compote

Guests will receive a choice of coffee, fresh pressed juices, iced tea or soft drinks and for those 21 and up, choice of one Bloody Mary, Mimosa or draft beer. For guests wanting more than one Bloody Mary, Mimosas and draft beers, there is a bottomless offering for 18 per person. We think that’s a fantastic deal!

Bloody Mary bar at Plancha Sunday Brunch preview at Four Seasons Orlando
This is just a sampling of what the Bloody Mary bar will have
Hot sauces and vodka at the Bloody Mary bar at Plancha Sunday Brunch preview at Four Seasons Orlando
Hot sauces and vodka at the Bloody Mary bar

A kids buffet will also be available for 20 per child and include chicken tenders, grilled salmon, mini burgers, mac ‘n cheese and pancakes.

Our Review

The Buffet

Oh… My… Gosh! It was incredible! We tried a little bit of everything available. It all was great!

Smoked salmon at Plancha Sunday Brunch preview at Four Seasons Orlando
Smoked salmon at Plancha Sunday Brunch preview at Four Seasons Orlando

The smoked salmon was topped with micro greens. There was red onion, capers and cream cheese to accompany it. It was so good, you could eat it by itself.

House-made guacamole and black bean hummus at Plancha Sunday Brunch preview at Four Seasons Orlando
House-made guacamole and black bean hummus

There was house-made black bean hummus and guacamole. I loved the guacamole!

Artisanal meats at Plancha Sunday Brunch preview at Four Seasons Orlando
Artisanal meats

The artisanal meats and cheese were so good. It reminded me of having breakfast in Europe.

There were also parfaits to try. They consisted of Greek yogurt, house-made granola, honey and topped with either blueberry, mango or apple compote. You must make one!

This is just a sample of what will be offered at the various stations! There will so much more and we can’t wait to go back.

The Drinks

Guests can make their own Bloody Marys. There will be a large bar set up with all kinds of fun garnishes. We were only able to sample a fraction of what garnishes would be available. They’ll include various hot sauces, grape tomatoes, peppers, a variety of stuffed olives, lemons, limes, bacon wrapped asparagus, bacon and cocktails shrimp to name a few.

My Bloody Mary topped with lime, tomato, stuffed olive and bacon at Plancha Sunday Brunch preview at Four Seasons Orlando
My Bloody Mary topped with lime, tomato, stuffed olive and bacon

For my drink, I added a lime wedge, stuffed olive, tomato and a strip of bacon with a dash or two of one of the hot sauces. It was really good!

Freshly made Mimosa at Plancha Sunday Brunch preview at Four Seasons Orlando
Freshly made Mimosa

Since it was for research purposes we had to do the Bloody Mary Bar… and try a Mimosa. The Mimosas are made with freshly squeezed orange juice and Prosecco. It was very refreshing.

We think Sunday Funday is the perfect time to relax and enjoy the bottomless drinks!

The Entrée

Chicken & White Cheddar Waffles at Plancha Sunday Brunch preview at Four Seasons Orlando
Chicken & White Cheddar Waffles

For my entrée, I choose the Chicken and White Cheddar Waffles. The waffle is savory and has a bit of rosemary in it. The chicken is perfectly cooked and very tender. It’s topped with a roasted habañero pepper. Which I decided to not take a bite into it. It’s served with a spicy maple syrup. You have to try it with the syrup. It has a bit of a kick, but it’s not too spicy. It just makes the dish even better. It also comes with a side salad of mixed spring greens and house-made vinaigrette. I would DEFINITELY have this again!

The Desserts

You HAVE to save room for dessert! They are all made in-house and what we had room to try… was fantastic.

A wide variety of desserts will be offered including their Rollo de Guava - Plancha Sunday Brunch preview at Four Seasons Orlando
A variety of desserts will be available including their Rollo de Guava
Tres Leches and Cheese Flan with fresh fruit at Plancha Sunday Brunch preview at Four Seasons Orlando
Tres Leches and Cheese Flan with fresh fruit

The Rollo de Guava, Tres Leches and Cheese Flan are on their menu to be enjoyed during lunch. In addition to those fabulous desserts will also be options like a chocolate peanut butter cup, fresh fruit tart and macarons. All the desserts were great. However, my favorite was the Tres Leches, it’s very light and the chocolate peanut butter cup, but I’m a huge fan of peanut butter with chocolate.

We would highly recommend trying this. It’s a great way to spend a Sunday morning/afternoon. Escape the parks and enjoy some incredible foods and drinks in a relaxing atmosphere. We think it’s the perfect way for couples or those traveling without children to spend a Sunday Funday… with the bottomless beverages, of course.

Please note, all prices and menu items are subject to change. The menu is still in development.

Will you be trying the delicious Sunday Brunch at Plancha when it debuts? We’d like to hear what sounds delicious to you!

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