Recipe: Chocolate and Orange Tart
We love Raglan Road Irish Pub and Restaurant. So much so that we subscribe to their monthly news letter. This month, Master Chef Kevin Dundon shares his recipe for Chocolate and Orange Tart. Chocolate and Orange Tart Chocolate Ganache 125ml/4fl…
Shopping at Sour-Al-Magreb Gifts of Morocco in the Morocco Pavilion
Earlier this year the Morocco Pavilion opened up an new section that sits on the World Showcase Lagoon. The Juice Bar, Spice Road Table and Sour-Al-Magreb – Gifts of Morocco were all new additions. The gift shop is located between…
Trader Sam’s Grog Grotto coming to Polynesian Village Resort
We are so thrilled to be sharing this news! Yesterday it was announced that Trader Sam’s Grog Grotto would be coming to the re-imagined Polynesian Resort. Disney’s Polynesian Resort will also be undergoing a name change, Disney’s Polynesian Village Resort,…
Victoria & Albert’s received AAA Five-Diamond Award 15 years in a row
For the 15th consecutive year, Victoria & Albert’s has received the AAA Five-Diamond Award. It’s one of the highest honors that a restaurant can receive. The Five-Diamond Award is the highest award honored to a restaurant by AAA. To receive…
Recipe: Chocolate Cupcake with Hazelnut Chocolate Buttercream
Today, Disney’s Hollywood Studios will be celebrating its 25th anniversary. In celebration of this anniversary guests can enjoy a chocolate cupcake with hazelnut chocolate buttercream. The cupcake is made of chocolate cake with rich hazelnut-buttercream frosting, chocolate ganache, choclate sprinkles…
Urban Farm Eats at the Epcot Flower and Garden Festival
Debuting at the 2014 Epcot Flower and Garden Festival is Urban Farm Eats. The Outdoor Kitchen features an all-natural menu. Urban Farm Eats focuses on aquaponics. Aquaponics is the combination of harvesting fish and hydroponically growing vegetables in a recirculating…
Taste of Marrakesh at the 2014 Epcot Flower and Garden Festival
Taste of Marrakesh located at the Morocco Pavilion is the least busy of all of the Outdoor Kitchens. The Baghrir was on the 2013 Epcot Flower and Garden Festival menu and returned again this year. Taste of Marrakesh Menu Lamb…
Primavera Kitchen at 2014 Epcot Flower and Garden Festival
The Primaver Kitchen returned to the 2014 Epcot Flower and Garden Festival with a completely new menu. Everything on this years menu was vegetarian and delicious! Primavera Kitchen Menu Caprese – Fior di Latte Mozzarella, Roasted Peppers and Olio Verde…
