• Limited Time Pixar Afternoon Tea

    Weekends are always glamorous at Steakhouse 55 at the Disneyland Hotel, especially when guests can enjoy classic afternoon tea! Every Friday – Sunday Steakhouse 55 offers an unforgettable afternoon tea experience, complete with scones and traditional loose leaf teas. The…

  • 2015 Thanksgiving Day dining guide for Disneyland Resort

    Even though Halloween has not yet arrived, it’s already time to start planning your Thanksgiving Day feast at Disneyland Resort. Every year, the Disneyland Hotel hosts a huge shindig featuring a bounty of top notch cuisine.  It’s the premium destination to “gobble” up…

  • MahaloWeen returns to Disneyland October 12 & 13

    Aloha! Trader Sam cordially invites you to this year’s MahaloWeen on October 12th and 13th hosted by his famous Enchanted Tiki Bar. Last year’s event sold-out, so get your reservations booked early. It will feature island-inspired food and music, as well…

  • List of special Halloween foods at Disneyland for 2015

    Halloween Time has officially arrived at Disneyland Resort. Part of the fun is the special, spooky food menus that have become an annual tradition. This year the Disney Parks Blog released an entire guide to all the frightening food available.…

  • Review: Steakhouse 55 2015 – New Menu

    Steakhouse 55 is a fine dining table service restaurant located at the Disneyland Hotel. Reservations are highly advised, but not required. They serve breakfast and dinner (not lunch). Ambiance Almost two years ago, I wrote a dining review about Steakhouse…

  • Recipe: Red-Nosed Zebra

    One of the popular drinks last year during the holidays was the Red-Nosed Zebra. The drink was available at Trader Sam’s in Disneyland Hotel. With this recipe you can make the drink at home. It’s perfect for a holiday party!…

  • New menu debuts today at Steakhouse 55

    We’re always excited to share news of new menu items! Disney Parks Blog just announced that a new menu will debut today at Steakhouse 55 in Disneyland Hotel. One of the new appetizers is ratatouille meatballs, made with finely chopped mushrooms,…