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    • 2020 Episodes
      • Top 5 Quick Bites at Disney World & Disneyland
      • ABC Commissary’s New Menu
      • Favorite Fall Treats at Disney World & Disneyland
      • Walt Disney World Fall Foodie Guide
      • Best and Worst Disney World & Disneyland Dining Experiences
      • Eating Gluten-Free at Disney Parks
      • Best Pizza We Ever Ate
      • “Disney Happy Hour” Panel
      • Disney Happy Hour Specials
      • Author Dave Bossert Talks Disneyland Food
      • Best Breakfasts at Disneyland and Disney World
      • Disneyland Opening Year Restaurants and Food
      • Disneyland Foodie Favorites with Jewel of City Stroller
      • Master Sommelier George Miliotes Talks Wine
      • Disney World 2021 Vacation Packages Released
      • Disney World Annual Passholder Preview & Dining Info
      • Disney Dining Plan News
      • Best Disney World Steak
      • What’s a Disney Foodie?
      • Disney Springs Reopens
      • Top 5 Quick-Service Restaurants
      • Four Seasons Orlando Staff Recipes
      • Best Place for Mexican
      • Wine Bar George’s Ultimate In-Home Bar
      • Spending Your Stimulus Check on Disney
      • What Would You Order at Disney COVID-19 Edition
    • 2021 Episodes
      • What to Look Forward to in 2021
      • New Eats at Epcot Festival of the Arts
      • Listener Q&A
      • Best Table-Service Restaurants on a Budget – Disney Happy Hour
      • New Food Offerings at Disney
      • Favorite Main Courses
      • Hidden Restaurants and Bars
      • Favorite Table & Quick-Service Restaurants
      • Celebrating St. Patrick’s Day
      • Disneyland Reopening and Food & Wine Classic
      • Top 5 Restaurants on a Budget – Disney Happy Hour
      • Review: A Touch of Disney
      • Review: Epcot Flower & Garden Festival
      • Disneyland Must-Have Snacks
      • Favorite Animal Kingdom Restaurants – Disney Happy Hour
      • Star Wars Day – Walt Disney World
      • Star Wars Day – Disneyland
      • Disneyland Reopening Foodie Guide
      • Avengers Campus Foodie Guide
      • Favorite Desserts
      • Pride Month Food Offerings
      • Review: Avengers Campus Food
      • Weirdest Disney Foods to Enjoy
      • Favorite Bars & Lounges – Disney Happy Hour
      • Space 220 Restaurant and Steakhouse 55 News
      • Epcot Food & Wine Festival Foodie Guide
      • Review: Disney Villains: Devilishly Delicious Cookbook
      • Disneyland’s Magic Key Program and Star Wars: Galactic Starcruiser
      • Halloween Foods at Disneyland and Walt Disney World
      • Disney Genie App
  • Disney Dining Planning
  • Recipes
  • Contact
  • Home
  • About
  • Podcast
    • 2020 Episodes
      • Top 5 Quick Bites at Disney World & Disneyland
      • ABC Commissary’s New Menu
      • Favorite Fall Treats at Disney World & Disneyland
      • Walt Disney World Fall Foodie Guide
      • Best and Worst Disney World & Disneyland Dining Experiences
      • Eating Gluten-Free at Disney Parks
      • Best Pizza We Ever Ate
      • “Disney Happy Hour” Panel
      • Disney Happy Hour Specials
      • Author Dave Bossert Talks Disneyland Food
      • Best Breakfasts at Disneyland and Disney World
      • Disneyland Opening Year Restaurants and Food
      • Disneyland Foodie Favorites with Jewel of City Stroller
      • Master Sommelier George Miliotes Talks Wine
      • Disney World 2021 Vacation Packages Released
      • Disney World Annual Passholder Preview & Dining Info
      • Disney Dining Plan News
      • Best Disney World Steak
      • What’s a Disney Foodie?
      • Disney Springs Reopens
      • Top 5 Quick-Service Restaurants
      • Four Seasons Orlando Staff Recipes
      • Best Place for Mexican
      • Wine Bar George’s Ultimate In-Home Bar
      • Spending Your Stimulus Check on Disney
      • What Would You Order at Disney COVID-19 Edition
    • 2021 Episodes
      • What to Look Forward to in 2021
      • New Eats at Epcot Festival of the Arts
      • Listener Q&A
      • Best Table-Service Restaurants on a Budget – Disney Happy Hour
      • New Food Offerings at Disney
      • Favorite Main Courses
      • Hidden Restaurants and Bars
      • Favorite Table & Quick-Service Restaurants
      • Celebrating St. Patrick’s Day
      • Disneyland Reopening and Food & Wine Classic
      • Top 5 Restaurants on a Budget – Disney Happy Hour
      • Review: A Touch of Disney
      • Review: Epcot Flower & Garden Festival
      • Disneyland Must-Have Snacks
      • Favorite Animal Kingdom Restaurants – Disney Happy Hour
      • Star Wars Day – Walt Disney World
      • Star Wars Day – Disneyland
      • Disneyland Reopening Foodie Guide
      • Avengers Campus Foodie Guide
      • Favorite Desserts
      • Pride Month Food Offerings
      • Review: Avengers Campus Food
      • Weirdest Disney Foods to Enjoy
      • Favorite Bars & Lounges – Disney Happy Hour
      • Space 220 Restaurant and Steakhouse 55 News
      • Epcot Food & Wine Festival Foodie Guide
      • Review: Disney Villains: Devilishly Delicious Cookbook
      • Disneyland’s Magic Key Program and Star Wars: Galactic Starcruiser
      • Halloween Foods at Disneyland and Walt Disney World
      • Disney Genie App
  • Disney Dining Planning
  • Recipes
  • Contact

No Widgets found in the Sidebar Alt!

  • Chopped Wood-Grilled Chicken Bowl Satu'li Canteen at Pandora - The World of Avatar at Disney's Animal Kingdom

    Review: Satu’li Canteen and Pongu Pongu in Pandora

    Recently, we attended the Walt Disney World Annual Passholder preview of Pandora – The World of Avatar. While there we made sure to check out the dining options. We drinks and snack at Pongu Pongu and a meal at Satu’li Canteen.…

    By Dining at Disney 27 May, 2017
  • The Music of Pixar Live dining packages coming to Hollywood Studios

    Coming to Disney’s Hollywood Studios beginning May 26, 2017 is The Music of Pixar Live!, a new nighttime show that will be taking place in Theater of the Stars three times nightly. Guests wanting to enjoy the show can now book…

    By Dining at Disney 1 May, 2017
  • Satu’li Canteen and Pongu Pongu in Pandora – The World of Avatar

    Pandora – The World of Avatar is set to open on May 27 in Disney’s Animal Kingdom. Along with the opening of the new area comes two new places for use to dine, Satu’li Canteen and Pongu Pongu. Satu’li Canteen…

    By Dining at Disney 31 March, 2017
  • Grilled Portobello Salad - Geyser Point Bar and Grill

    Geyser Point Bar and Grill opened today at Wilderness Lodge

    Today at Wilderness Lodge, Geyser Point Bar and Grill opened. This new restaurant is located along the water and is designed with the Pacific Northwest feel and tasty bites. Geyser Point is open for breakfast, lunch and dinner. Breakfast includes: Scrambled…

    By Dining at Disney 13 February, 2017
  • Rivers of Light dining packages can now be booked

    On Feb. 17, Rivers of Light, the new nighttime show at Animal Kingdom will debut. Guests will be able to book dining packages that include reserved seating to the show. Rivers of Light is a nighttime show that will take…

    By Dining at Disney 9 February, 2017
  • Gin Blossoms performing Garden Rocks Concert Series at Epcot Flower and Garden Festival

    Epcot Flower and Garden Festival dining packages are now available

    We just recently updated the list for the 2017 Epcot Flower and Garden Festival’s Garden Rocks concert series and we now know all of the acts performing this year. Now, we also know that the dining packages are back again.…

    By Dining at Disney 5 February, 2017
  • Clams and Linguini from Paddlefish in Disney Springs

    Paddlefish opens in Disney Springs on February 4

    Last year, Fulton’s Crab House closed for refurbishment. On Saturday, February 4, the restaurant will open in Disney Springs as Paddlefish. We have the first look at the menus! At the helm is still Executive Chef Mark Boor. We had the…

    By Dining at Disney 27 January, 2017
  • Sandwich Bar at Gasparilla Island Grill

    Gasparilla Island Grill now has a more gourmet menu

    Recently, Gasparilla Island Grill at Disney’s Grand Floridian Resort and Spa has reopened with a new menu. The menu created by several of the Grand Floridian chefs including, Grand Floridian Executive Chef, Scott Hunnel features artisanal ingredients at each of…

    By Dining at Disney 12 January, 2017
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