Victoria & Albert’s received AAA Five-Diamond Award 15 years in a row
For the 15th consecutive year, Victoria & Albert’s has received the AAA Five-Diamond Award. It’s one of the highest honors that a restaurant can receive. The Five-Diamond Award is the highest award honored to a restaurant by AAA. To receive…
Recipe: Grapefruit Cake
The Hollywood Brown Derby‘s grapefruit cake is famous in its own right. Robert Cobb, for which the Cobb salad is named after, and Herbert Somhorn opened the original restaurant in Golden Age of Hollywood and to this day is synonymous…
A look at the new California Grill desserts
Pastry Chef Jeff Barnes recently gave Pam Brandon, Disney Parks Blog writer, a look at the new California Grill desserts. The dessert menu with feature a Sundae Sampler – a trio with a Coke float, strawberry sundae and caramel corn sundae, chocolate…
Victoria & Albert’s receives AAA Five-Diamond Award
For the 14th consecutive year Victoria & Albert’s has received one of the highest honors, the AAA Five-Diamond Award. The Five-Diamond Award is the highest award honored to a restaurant by AAA. To receive this award a restaurant must “consistently…
Review: Carthay Circle Lounge
Ambiance Upon entering the Carthay Circle Lounge at Disney California Adventure park, one is immediately whisked away to early 20th century Los Angeles. Its décor is richly furnished with leather seating, vintage style lamps, and earthy tones reminiscent of the…
