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  • 2016 Epcot Food and Wine Festival booths and menus

    We are so excited about the announcement of the 2016 Epcot Food and Wine Festival booths and menus. This year 47% of the menu items are new! 2016 Epcot Food and Wine Festival Booths and Menus Africa Food: Buttered Chicken…

    By Dining at Disney 11 July, 2016
  • Les Halles Boulangerie Patisserie special for Tables in Wonderland members

    During the month of March, Tables in Wonderland members can make a stop by Les Halles Boulangerie Patisserie  for a special treat. Even though Les Halles Boulangerie Patisserie doesn’t accept Tables in Wonderland, this month guests can stop by the bakery between…

    By Dining at Disney 13 March, 2016
  • 2016 Epcot Flower and Garden Festival food and beverage preview

    We had a chance to preview some of the 2016 Epcot Flower and Garden Festival food and beverage menu items. Take a look at what you’ll be able to enjoy at this 90-day festival taking place March 2 – May 31,…

    By Dining at Disney 2 March, 2016
  • Beef Brisket Burnt Ends Hash with white cheddar fondue and pickled jalapeños from The Smokehouse: Barbecue and Brews at the 2015 Epcot Flower and Garden Festival

    2016 Epcot Flower and Garden Festival Outdoor Kitchen menus

    The 23rd Epcot Flower and Garden Festival is just around the corner – March 2 to May 31, 2016. We now have the menus for this year’s festival!   Epcot Flower and Garden Festival Outdoor Kitchen Menus Bauernmarkt: Farmer’s Market…

    By Dining at Disney 20 February, 2016
  • Pork Goulash Piergoi from Poland at the Epcot Food and Wine Festival

    2016 Epcot Food and Wine Festival dates announced

    We are thrilled to let you know that the 2016 Epcot Food and Wine Festival dates have been announced. This year it’s even longer! The 2016 Epcot Food and Wine Festival will be taking place Sep. 14 – Nov. 14, 2016.…

    By Dining at Disney 18 February, 2016
  • Garden Rocks Concert Series lineup

    The Epcot Flower and Garden Festival will be taking place in less than a month. The festival starts on March 2 and runs through May 30, 2016. This year, the festival is 15 days longer, adding two additional concerts to…

    By Dining at Disney 4 February, 2016
  • Roasted Verlasso Salmon - Patagonia - 2014 Epcot Food and Wine Festival

    Recipe: Grilled Verlasso Salmon with Quinoa Salad and Arugula Chimichurri

    Last year, at the Epcot Food and Wine Festival the new Patagonia Marketplace booth the Grilled Verlasso Salmon with Quinoa Salad and Arugula Chimichurri debuted. The dish was a hit so it reemerged at the 2015 festival. You can make this…

    By Dining at Disney 26 October, 2015
  • Recipe: Pork Goulash Pierogi

    Have you enjoyed this year’s pierogi at the festival? We have too and thought we’d share with you the delicious Pork Goulash Pierogi from the Poland Marketplace booth at the Epcot Food and Wine Festival. This is the best pierogi…

    By Dining at Disney 23 October, 2015
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