appetizer
Wine Bar George is set to open this spring in Disney Springs
Wine Bar George will be opening this spring in Disney Springs. It will be the only Master Sommelier-led wine bar in Florida. This isn’t the first time that George Miliotes has had ties to Disney World. He was of the opening team…
New Items Coming To The Bengal Barbeque At Disneyland
No Disneyland trip can’t be complete without visiting this staple inside Adventureland. The Bengal Barbeque has been serving fire grilled beef and chicken for over 25 years. Their menu started out simple, but over the years Disney Chefs have expanded…
Recipe: Tomato Salad
As the seasons change, so does the Disney Cruise Line’s menu. One of the most popular dishes this past summer was the refreshing tomato salad. With this recipe, it can now be made at home. Tomato Salad 5 beefsteak tomatoes…
Recipe: Empanadas Panzudas de Carne
Carioca’s, on the Disney Magic, features Latin-inspired food. One of the delicious appetizers on the menu is the Empanadas Panzudas de Carne. The recipe calls for frozen pre-cooked beef empanadas, which are actually used in the restaurant to my surprise.…
Recipe: Smokie City
Smokie City is one of the sharable appetizers listed on Raglan Road Irish Pub & Restaurant‘s menu. It’s creamy baked haddock & Dubliner cheese dip with potatoes, tomatoes & crostinis. Smokie City Butter (at least 2 or 3 tablespoons) Chopped…
Review: Cove Bar
Ambiance When Disney California Adventure Park opened in 2001, what is now known as Ariel’s Grotto was then called Avalon Cove Restaurant by Wolfgang Puck. The Cove Bar was an extension of this upscale eatery. Although the actual restaurant was…
Recipe: Honey-Coriander Wings
The honey-coriander wings from ‘Ohana Restaurant at Disney’s Polynesian Resort are amazing. These sweet and savory wings are so good they’ll have you begging for seconds. Some might say these are the best wings on Disney property. We’ve got the…
Recipe: Dalkey Duo
Raglan Road Irish Pub and Restaurant will make you forget that you’re in Disney World. One of the best ways to kick off a meal at this Irish pub is with the Dalkey Duo, beer battered and fried cocktails sausages…
