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    • 2020 Episodes
      • Top 5 Quick Bites at Disney World & Disneyland
      • ABC Commissary’s New Menu
      • Favorite Fall Treats at Disney World & Disneyland
      • Walt Disney World Fall Foodie Guide
      • Best and Worst Disney World & Disneyland Dining Experiences
      • Eating Gluten-Free at Disney Parks
      • Best Pizza We Ever Ate
      • “Disney Happy Hour” Panel
      • Disney Happy Hour Specials
      • Author Dave Bossert Talks Disneyland Food
      • Best Breakfasts at Disneyland and Disney World
      • Disneyland Opening Year Restaurants and Food
      • Disneyland Foodie Favorites with Jewel of City Stroller
      • Master Sommelier George Miliotes Talks Wine
      • Disney World 2021 Vacation Packages Released
      • Disney World Annual Passholder Preview & Dining Info
      • Disney Dining Plan News
      • Best Disney World Steak
      • What’s a Disney Foodie?
      • Disney Springs Reopens
      • Top 5 Quick-Service Restaurants
      • Four Seasons Orlando Staff Recipes
      • Best Place for Mexican
      • Wine Bar George’s Ultimate In-Home Bar
      • Spending Your Stimulus Check on Disney
      • What Would You Order at Disney COVID-19 Edition
    • 2021 Episodes
      • What to Look Forward to in 2021
      • New Eats at Epcot Festival of the Arts
      • Listener Q&A
      • Best Table-Service Restaurants on a Budget – Disney Happy Hour
      • New Food Offerings at Disney
      • Favorite Main Courses
      • Hidden Restaurants and Bars
      • Favorite Table & Quick-Service Restaurants
      • Celebrating St. Patrick’s Day
      • Disneyland Reopening and Food & Wine Classic
      • Top 5 Restaurants on a Budget – Disney Happy Hour
      • Review: A Touch of Disney
      • Review: Epcot Flower & Garden Festival
      • Disneyland Must-Have Snacks
      • Favorite Animal Kingdom Restaurants – Disney Happy Hour
      • Star Wars Day – Walt Disney World
      • Star Wars Day – Disneyland
      • Disneyland Reopening Foodie Guide
      • Avengers Campus Foodie Guide
      • Favorite Desserts
      • Pride Month Food Offerings
      • Review: Avengers Campus Food
      • Weirdest Disney Foods to Enjoy
      • Favorite Bars & Lounges – Disney Happy Hour
      • Space 220 Restaurant and Steakhouse 55 News
      • Epcot Food & Wine Festival Foodie Guide
      • Review: Disney Villains: Devilishly Delicious Cookbook
      • Disneyland’s Magic Key Program and Star Wars: Galactic Starcruiser
      • Halloween Foods at Disneyland and Walt Disney World
      • Disney Genie App
  • Disney Dining Planning
  • Recipes
  • Contact
  • Home
  • About
  • Podcast
    • 2020 Episodes
      • Top 5 Quick Bites at Disney World & Disneyland
      • ABC Commissary’s New Menu
      • Favorite Fall Treats at Disney World & Disneyland
      • Walt Disney World Fall Foodie Guide
      • Best and Worst Disney World & Disneyland Dining Experiences
      • Eating Gluten-Free at Disney Parks
      • Best Pizza We Ever Ate
      • “Disney Happy Hour” Panel
      • Disney Happy Hour Specials
      • Author Dave Bossert Talks Disneyland Food
      • Best Breakfasts at Disneyland and Disney World
      • Disneyland Opening Year Restaurants and Food
      • Disneyland Foodie Favorites with Jewel of City Stroller
      • Master Sommelier George Miliotes Talks Wine
      • Disney World 2021 Vacation Packages Released
      • Disney World Annual Passholder Preview & Dining Info
      • Disney Dining Plan News
      • Best Disney World Steak
      • What’s a Disney Foodie?
      • Disney Springs Reopens
      • Top 5 Quick-Service Restaurants
      • Four Seasons Orlando Staff Recipes
      • Best Place for Mexican
      • Wine Bar George’s Ultimate In-Home Bar
      • Spending Your Stimulus Check on Disney
      • What Would You Order at Disney COVID-19 Edition
    • 2021 Episodes
      • What to Look Forward to in 2021
      • New Eats at Epcot Festival of the Arts
      • Listener Q&A
      • Best Table-Service Restaurants on a Budget – Disney Happy Hour
      • New Food Offerings at Disney
      • Favorite Main Courses
      • Hidden Restaurants and Bars
      • Favorite Table & Quick-Service Restaurants
      • Celebrating St. Patrick’s Day
      • Disneyland Reopening and Food & Wine Classic
      • Top 5 Restaurants on a Budget – Disney Happy Hour
      • Review: A Touch of Disney
      • Review: Epcot Flower & Garden Festival
      • Disneyland Must-Have Snacks
      • Favorite Animal Kingdom Restaurants – Disney Happy Hour
      • Star Wars Day – Walt Disney World
      • Star Wars Day – Disneyland
      • Disneyland Reopening Foodie Guide
      • Avengers Campus Foodie Guide
      • Favorite Desserts
      • Pride Month Food Offerings
      • Review: Avengers Campus Food
      • Weirdest Disney Foods to Enjoy
      • Favorite Bars & Lounges – Disney Happy Hour
      • Space 220 Restaurant and Steakhouse 55 News
      • Epcot Food & Wine Festival Foodie Guide
      • Review: Disney Villains: Devilishly Delicious Cookbook
      • Disneyland’s Magic Key Program and Star Wars: Galactic Starcruiser
      • Halloween Foods at Disneyland and Walt Disney World
      • Disney Genie App
  • Disney Dining Planning
  • Recipes
  • Contact

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  • Desserts & Champagne

    Desserts & Champagne booth at 2013 Epcot Food and Wine Festival

    If your favorite part of the meal is the sweet ending, then you won’t want to miss the Desserts & Champagne booth at the 2013 Epcot Food and Wine Festival. There are a variety of desserts to choose from and if…

    By Dining at Disney 23 October, 2013
  • New Zealand 2013 Epcot Food and Wine Festival

    New Zealand booth at 2013 Epcot Food and Wine Festival

    If unusual foods are what you like then make sure to stop by New Zealand during your trip around the 2013 Epcot Food and Wine Festival. They don’t have your typically chicken, beef and fish! Here you can enjoy green…

    By Dining at Disney 22 October, 2013
  • Singapore booth at 2013 Epcot Food and Wine Festival

    Introduced in 2010, Singapore is the home of the Singapore sling. At the 2013 Epcot Food and Wine Festival, Singapore is featuring Cherry Man cherries. Menu  Seared Mahi Mahi Lemongrass Chicken Curry Marqués de Cáceres Satinela Tiger Beer Singapore Sling…

    By Dining at Disney 20 October, 2013
  • Vegetarian options at the 2013 Epcot Food and Wine Festival

    For vegetarians, dining can be a little frustrating at times. The Disney Parks works hard to try to make it as easy as possible for guests with special dietary restrictions. At the 2013 Epcot Food and Wine Festival, vegetarians will…

    By Dining at Disney 19 October, 2013
  • cheese souffle

    Cheese booth at the 2013 Epcot Food and Wine Festival

    Say cheese! Cheese always gets people to smile. Today we are talking about the Cheese booth at the 2013 Epcot Food and Wine Festival. Menu Almond-crusted blue cheese soufflé with fig jam (vegetarian) Artisan cheese selection (vegetarian) Once Upon A…

    By Dining at Disney 10 October, 2013
  • Australia

    Recipe: Garlic Shrimp with Tomatoes, Lemon and Broccoli Rapini

    One of the items we’ve enjoyed at the 2013 Epcot Food and Wine Festival is the garlic shrimp from Australia. Disney author, Pam Brandon, added this recipe to the 2013 Epcot International Food and Wine Festival Cookbook. The cookbook can…

    By Dining at Disney 8 October, 2013
  • Australia lamb

    Australia booth at the 2013 Epcot Food and Wine Festival

    G’day, mate! The next stop on our tour of the 2013 Epcot Food and Wine Festival is Australia, the home of koalas and kangaroos. Menu Grilled shrimp with roasted tomatoes, lemon, myrtle and rapini Grilled lamb chop with mint pesto and…

    By Dining at Disney 3 October, 2013
  • Ocean Spray

    Ocean Spray cranberry bog at the 2013 Epcot Food and Wine Festival

    For a third year in a row, Ocean Spray is bringing the cranberry bog to Disney World. Guests can see what a cranberry bog looks like, learn about how cranberries are grown and harvested and how you can use them…

    By Dining at Disney 1 October, 2013
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